Here is one way to whip a fresh Pro-Touring basket of goodies:
Take one 67 Camaro-
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Shake well, until all loose, old, crusty suspension falls out-
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Add two parts of
Wayne Due suspension-
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Put Wayne Due sub on a flat sheet-
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Dump contents of 67 Camaro onto subframe-
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Take 1 tall deck big block, 2 engine plates, and a McLeod modular bellhousing and sprinkle them onto the front end-
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(Note some firewall clearance may be needed. In case of engine setback, subsitute factory pedal mounting with Tilton unit)
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For optimal results, place engine behind front axle centerline-
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For a topper, try adding a set of 20x10 and 20x13 wheels-
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When placing in oven, make sure oil pan does not hang below frame rails-
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Take Wayne Due brackets and place welder on tack for 15 min-
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Blend Guldstrand components-
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Slide rear into sheet with Camaro and Subframe-
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Serve with loads of horse power-
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That's all for this edition of Cooking with
ATS .
Please join us next week for more baking and preperation secrets.
Tyler