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Originally Posted by strtcar
Doing some research on opening a catering company. Anyone own one that can share some experience?
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My parents own a restaurant that does catering. The restaurant itself happens to be for sale if you're interested, let me know. Here's the website:
http://ponticellos.com/
I know you were talking about changing careers.... they've have done very good for themselves it. It's located about 20 mins north of St. Louis.