Quote:
Originally Posted by GregWeld
The sad part of this is that nobody from Lat G MANAGEMENT took the initiative to call ahead and make sure the place was staffed.
Personally I'd be happy to pay $20 or so and have some snacks served etc. and have a couple waiters etc to take drink orders. I dont know what others would feel about that?
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sorry man. This was something that Mark had started and was always informal. Never thought of making it more than it was. When we did the parties at Sandlins we did a lot of planning and it was a ton of work, but never considered this as anything like that.