Foodie alert: Just tried glazed donut french toast - Lateral-g Forums

**fleetus macmullitz** · #1 05-04-2014, 06:43 AM

My wife saw a post on fb for making french toast using leftover glazed donuts instead of bread.

Let's just say you'll thank me later.

I think it was Gordon Gekko who said 'Glazed is good.'

**WSSix** · #2 05-04-2014, 04:14 PM

Oh man! You've got me craving some Krispy Kreme now. Growing up in the south, I would go to KK and watch them make the donuts and get them right off the assembly line. The ones out this way are good but just fried is hard to top.

**fleetus macmullitz** · #3 05-04-2014, 04:41 PM

Quote:

Originally Posted by WSSix

Oh man! You've got me craving some Krispy Kreme now.

Gee, I'm sorry Trey...

lol

Does Krispy Kreme overnite?

**WSSix** · #4 05-04-2014, 05:30 PM

lol, I actually believe the ones I can get around here are only a day old. Not sure where they are made though. I'm betting OKC or the DFW Metroplex. Maybe Amarillo. I haven't looked. I do my best to actually avoid them when I see them so as to not go nuts buying them. Lemon jelly filled ones are fantastic. Then again so are chocolate coated, apple filled, raspberry filled, creme filled with chocolate on top, sprinkles, and .......

Shmoov69 · #5 05-04-2014, 06:43 PM

My niece is a culinary artist...! LoL! She is a student at Johnson and whales or something like that in Charlotte. She is on a custom burger kick now and made a Krispy Kreme burger..... A donut on the top and bottom for the bun. I couldn't bring myself to try it, but she said it was good. LoL!

**WSSix** · #6 05-04-2014, 08:21 PM

Oh yeah. I believe that was created in GA. I heard about it a while ago. Sounds delicious, though I have not tried it myself.

BMR Sales · #7 05-06-2014, 09:49 AM

Quote:

Originally Posted by Shmoov69

My niece is a culinary artist...! LoL! She is a student at Johnson and whales or something like that in Charlotte. She is on a custom burger kick now and made a Krispy Kreme burger..... A donut on the top and bottom for the bun. I couldn't bring myself to try it, but she said it was good. LoL!

They have those at the State Fair - Friggin Awesome!